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Pasta With Swordfish, Tomato, and Eggplant (Rigatoni Con Pesce Spada)

[Photographs: Vicky Wasik]

On the southern Italian island of Sicily, seafood reigns supreme—as do tomatoes, and eggplant. In this summery pasta, all three of those Sicilian stars come together for an easy, hearty, yet still light dish. Choose your ingredients well—poor-quality ones will fall flat in a pasta recipe as simple as this.

Published at Thu, 23 Aug 2018 12:57:19 +0000