Roasted Carrots With Black Sesame Dressing
[Photographs: Vicky Wasik]
Black sesame paste has a deep, earthy flavor with an edge of bitterness. With the help of little more than lemons and olive oil, it’s transformed into a dressing for tender roasted carrots, which makes for a visually striking dish with contrasting flavors.
Published at Fri, 04 Aug 2017 10:25:00 +0000
