Summer Rolls With Jicama, Watermelon, And Herbs
[Photographs: Vicky Wasik]
Filled with juicy watermelon, crisp jicama, and bright herbs, these fresh and light summer rolls are the perfect snack or appetizer for a hot day. The rice paper wraps require no cooking, just a quick dip in water, keeping this an entirely no-cook dish. A dipping sauce made with creamy coconut and fish sauce adds richness and funk.
Published at Fri, 03 Aug 2018 10:28:23 +0000
